A rotaryana combi oven, also known as a combination oven, is a versatile kitchen appliance that combines the functions of a convection oven, steam oven, and sometimes a microwave. This oven is used extensively in professional kitchens, but it has also become more popular in home kitchens. In this article, we will explore the benefits and features of a combi oven and why it might be a valuable addition to your kitchen.
Firstly, let's understand the functions of a combi oven. It can be used for convection, steam, or microwave cooking. Convection cooking makes use of hot air to circulate around food. This creates a crisp exterior and keeps the inside moist. Steam cooking uses moisture to cook the food, which is ideal for delicate items such as fish or vegetables. Finally, microwave cooking makes it possible to quickly and efficiently cook food using electromagnetic waves.
A combi oven's main advantage is its versatility. With the different cooking modes, you can cook a wide range of dishes with just one appliance. Whether baking bread, roasting a chicken, steaming vegetables, or reheating leftovers, a combi oven can handle it all. This is especially helpful for people with smaller kitchen spaces or who wish to reduce the number and complexity of their appliances.
Another benefit of a combi oven is its efficiency. It can cook food up to three times faster than traditional ovens because it uses three different cooking methods. A conventional oven can take 1-2 hours to roast a chicken. However, in a combi oven, you can use the convection and steam modes for cooking the chicken in 30-40 minutes, resulting in a juicy and evenly cooked bird.
Furthermore, using steam in the combi oven helps retain the nutrients and flavors of the food. Steam cooking allows food to be cooked at a lower temperature which preserves its natural nutrients and moisture. This makes it an excellent choice for health-conscious individuals who want to cook nutritious meals.
A combi oven offers versatility and efficiency as well as being easy to use. A variety of models have pre-programmed settings that can be used for various types of food. This makes it simple to get perfect results every time. To achieve the desired result, you can manually adjust the temperature, cooking times, and humidity levels.
There are many factors you should consider when choosing a combi oven. Firstly, you need to determine the size of the oven that you require. Combi ovens come in various sizes, so choosing one that fits your kitchen space and meets your cooking needs is essential. Combi ovens also require a 220V power source.